Sat. Nov. 5
6:30 — 9 PM
TIPS TOTAL: $250
Bill shares: "I am a dedicated professional with a heart for serving others. I'm also an enthusiastic self-starter driven for success and network building.
A happily married husband, I am a blessed adoptive parent of two angels!"
Bill Milligan joined the Weiblinger's Residential Care team in March of 2016. He has over 18 years of experience working with children and adults in the field of Intellectual Disability, including six years as a Planning Specialist/Multi-System Point Person with Allegheny County Department of Human Services, Office of Intellectual Disability.
Bill also serves on the Board of Directors for two nonprofit organizations and sits in an elected seat on his local borough council. He has a Bachelor's Degree in Counseling/Psychology and a Master's Degree in Organizational Leadership.
Bill, his wife and two children reside in Beaver, PA.
EASY-MADE ALFREDO SAUCE
(CATEGORY: Main Dish)
1 stick butter
1 cup Parmesan cheese
1 pint heavy whipping cream
Salt and pepper to taste
In a medium saucepan, slowly melt butter on very low heat. Once butter is completely melted, increase heat to low/medium and add whipping cream. When heat consistency is reached, begin to gradually add Parmesan cheese. Stir thoroughly to avoid Parmesan lumps. Allow to simmer 10-15 minutes.
Serve over boiled/buttered linguine or fettuccine noodles.
Additives: After your dish is cooked and seasoned, add any of the following popular additives: chicken and broccoli, spinach and seafood (shrimp)!